Student #1
The main concern is based on the critical essence of foods consumed to the human body. Mostly, people fail to view this issue with the seriousness it deserves, yet it later on becomes a source of their medical problems. It is apparent that one checks on the significance of components such as carbon to their body. Moreover, fats and other nourishments consumed ought to be considered early in the life of an individual since they end up determining the health of a person later in life. The author appears to be well aware of the good and bad fats, what they are, nevertheless, not accustomed to is the existence of bad cholesterol. This is something that they have to take into consideration based on the fact that all individuals on his father`s side of the family consumer cholesterol pills. It is also great that the author went beyond the information offered and instead decided to look for more sufficient details; a clear indication that they had become more health conscious.
Student #2
This individual appears to be equally conscious of the impact carbon has on the body of an individual. One can tell this based on the idea that they have initiated a form of recording whatever they consume in the course of the year. According to them, carbon molecules have to be considered more when one is advocating for some specific diet. People are yet to realize the idea that whatever they consume affects their immune systems. In this case, the author has vowed to keep track of everything they consume in the course of the day. They are also particularly concerned with the consumption of sufficient proteins in a bid to initiate accelerated growth, since this is likely to offer them a happier and more productive life.
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