16 Jun 2022

349

From Kitchen Baker to Operations Manager

Format: APA

Academic level: College

Paper type: Assignment

Words: 290

Pages: 1

Downloads: 0

For Wanda to ensure and maintain the success of her business in the changing environment, she will have to apply the fundamental principles of operations management. Operation management refers to the process were planning, organizing as well as supervising are included to ensure the success of a business. The methods facilitate higher profitability together with the enhancement of efficiency in a production operation. The principles of operations management that Wanda will have to apply in her new commercial kitchen include; the policy of organization, success, change, humility, accountability, quality control, competition, and customer collaboration. On the principle of organization, Wanda should ensure all the elements in the commercial kitchen are consistent, predictable, and are well interconnected for the business to be successful. Wanda should measure the success of the production by the satisfaction and happiness of her customers. Another fundamental principle of operations management she will have to implement is accountability. As an operation manager in her commercial kitchen, Wanda should be able to stipulate metrics as well as rules while at the same time frequently evaluating whether the new strategic goals of the business are being achieved. 

To sustain her commercial kitchen in the new venture and ensure stability as well as the success of the production, it will be crucial for Wanda to change most of her operations and objectives. Wanda will have to change her strategic goals and objectives form the ones she had in her kitchen at home. This will enable her to set metrics and rules that will allow her to check if the business is headed in the right direction. She will also decide to collaborate with the customers to know what processes, materials, and supplies she will have to change. She will also have to change and adopt quality control to improve and obtain the best methods, partners as well as materials for the commercial kitchen to have an advantage over the other competitors. 

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StudyBounty. (2023, September 15). From Kitchen Baker to Operations Manager.
https://studybounty.com/from-kitchen-baker-to-operations-manager-assignment

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