The purpose of the probe is to identify the effect of family revenues, lifestyle, and sickle cell disease on the quality of life of the children. The condition is common in parts of the globe associated with malaria. It is hereditary and is associated with mutations in hemoglobin. This hinders the regular flow of blood, which may lead to painful occurrences and severe complications. The mortality rate in children is decreasing due to medical advances and preventive measures globally. Despite this progress, quality of life and life expectancy for people living with sickle cell disease are lower than those without the disease. To reduce the disparity, necessary healthcare should be provided to improve health outcomes.
Research is conducted to identify and assess the scientific information related to sickle cell disease. It is necessary to examine the epidemiology, health results, genetic significance, and social factors related to the disease. The best approaches to provide sufficient guidance include health care disparities, access to care, workforce development, required innovations, transitions in health care, and the role of community engagement. The guiding research question is the relevance of living healthy lifestyles on reducing sickle cell anemia in children.
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The socioeconomic status of families directly affects treatment and access to health care. Research shows that children with sickle cell anemia mainly belong to families of low social and economic class. Parents from low-income families have more problems reaching higher educational levels than wealthy parents ( Alzahrani et al., 2021 ). Adhering and attending follow-up visits are commonly affected by low family income. Distances between homes and health facilities are extensive, thus making it complex for low-income families to access. The status is felt when it comes to children with chronic sickle cell anemia in situations of dependence.
The disease is hereditary and is associated with a context of social inequality in the world. It is a genetic disease related to sub-Saharan populations exclusively composed of a large percentage of the black population. Black children are the most exposed to nutritional risk due to poverty. Access to essential sanitary services like water supply, sewage collection, and garbage collection is lower in the black population. This implication on the socioeconomic status is that low levels of guardians' education make it difficult to get formal jobs (Jesus et al., 2018). Security of monthly income affects children's education with anemia because those from poor backgrounds have lower school performance.
Sickle cell anemia has a tremendous potential to interrupt weight and height gain and lead to protein and energy malnutrition. The basal metabolic rate of children with sickle cell anemia is higher in healthy populations. Poor nutritional habits can cause relevant clinical complications to children with this disease, resulting in cycles of undesired health problems. Slower growth in children is caused by late puberty and low levels of hemoglobin (Oliveira et al., 2015). The growth period of children with sickle cell disease occurs later than in healthy children from affluent families. The final height of those with the disease and poor backgrounds is delayed and compromised. Children with SCA from low socioeconomic status do not reach the expected heights of a healthy individual. There has been an increase in the prevalence of excess weight among kids with sickle cell anemia. Such occurrences are associated with better control of the disease, and the duration of nutritional transition observed globally.
It is relevant for communities worldwide to be provided with appropriate health services to fight sickle cell disease. In addition, providing and maintaining healthy lifestyles implies nations should create more job opportunities, ensure remote access to health services, and ensure families are educated about the importance of proper nutrition. This will aid in fighting sickle cell anemia.
References
Alzahrani, T., Alzahrani, R., Alzahrani, A., Alzahrani, A., Adawi, A., Alqthami, A., & Alshehri, A. (2021). Health Related Quality of Life of Children with Sickle Cell Anemia and Their Parents; Quantitative Study in Albaha; Saudi Arabia. Journal of Pharmaceutical Research International , 9-17.
Jesus, A., Konstantyner, T., Lôbo, I., & Braga, J. (2018). SOCIOECONOMIC AND NUTRITIONAL CHARACTERISTICS OF CHILDREN AND ADOLESCENTS WITH SICKLE CELL ANEMIA: A SYSTEMATIC REVIEW. CARACTERÍSTICAS SOCIOECONÔMICAS E NUTRICIONAIS DE CRIANÇAS E ADOLESCENTES COM ANEMIA FALCIFORME: UMA REVISÃO SISTEMÁTICA. Revista paulista de pediatria: orgao oficial da Sociedade de Pediatria de Sao Paulo , 36 (4), 491–499. https://doi.org/10.1590/1984-0462/;2018;36;4;00010
Oliveira, J. F., Vicente, N. G., Santos, J. P., & Weffort, V. R. (2015, June 10). Vitamin D in children and adolescents with sickle cell disease: an integrative review. National Centre for Biotechnology Information, 33 (3), 350-355. doi: 10.1016/j.rpped.2014.09.008.
