Introduction
Living in a future sustainable world include better lives for global society. The future sustainable world will be leading lives where all regions of the world are developed through poverty eradication, less demand on natural resources with human utilization capacities minimal never surpassing regeneration capacities. The society relationship with natural resources will be different in sustainability as humans will be self-sufficient, practicing resiliency and being more aware of resources and using innovation and creativity to increase fairness, productivity, and abundance which will enable people to live in a balance with the available resource limits.
In the future, sustainable systems will be introduced which will allow collaboration in consumption where humans will share, trade and swap resources by becoming active producers in activities such as each person growing their food (Ravetz, 2016). Humans will practice active living with minimal waste focusing on the consumption of quality goods and services as well as investments in energy efficiency to cut costs for healthy living and wellbeing. People will cope with the changes by forming a close relationship and becoming empowered in all aspects of life.
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Week 1: Earth Biodiversity and Ecosystems
The current state of the earth’s biodiversity and ecosystems shows a decline in the number of microorganisms, plants, and animals as well as their genes and ecosystems. The continued decline is as a result of human activity which has resulted in the extinction of species. Research shows continue extinction with the current terrestrial species estimated to be extinct by the end of the century (Najam et al., 2016). Humans form an integral part of biodiversity due to their dependency on goods and services. As a result, human activities have negatively influenced biodiversity through an increase in population, high consumption rates of the available products and services as well as the consistent spread of diseases. The main impact of human activity is habitat loss as natural resources in forms of lakes forests plains, mountains, plateaus have become scarce (Pyke, 2004). Humans have continued to clear forests to make room for settlements, infrastructure, industries and agriculture which have destroyed a million ecosystems. Habitat loss has a great significance in environmental sustainability. It has endangered animals and plant species which we depend on for food. By altering the environment to suit specific functions, humans have crippled the environment through destruction of habitats leading to the extinction of species (Ottman, 2017). Natural occurrences have also played a part in the removal of biodiversity and ecosystems due to the adverse effects of earthquakes, hurricanes, tsunamis, and landslides among other natural causes.
Week 2: Agricultural Production In The Future.
There is a hope that in the future agricultural production will be sustainable with the ability to meet the social demands for food and fail to compromise the next production. In the future, the focus of agriculture will shift to conservation, nutrition regulation of the supply chain and address of the consumption and waste. More studies will be conducted on better methods for soil preservation for the continued increase in yields. Consumers will be more interested in discovering the source of their food which will influence how food is produced and distributed. Farming programs will emerge which will encourage farmers to plant different cover crops for soil conservation and provision of animal feeds.
In future farmers market will be diverse and more inclusive (Najam et al., 2016). People will develop interests in productivity and how agriculture impacts the environment to encourage safe agricultural practices. Agricultural production will increase as the prices of food increase due to the high cost of efficiency and economic output. Significant changes expected of agricultural output in the future include the adoption of resistant crops to reduce the use of pesticides. Future farming will incorporate technological advancement through earning and implementation of environmentally sustainable farming practices.
Week 3: Water Resource Management
Human societies in their practices influence the supply and the availability of fresh water for consumption and farming. Human activities have initiated changes and uncertainty in future climate. Such activities which hinder constant water supply include rapid population growth, social and economic development and urbanization leading to inadequate water supply (Lazarus, 2016). The current water management practices are faced with challenges such as insufficient financing of water resources management systems (Tietenberg & Lewis, 2016). There is inadequate infrastructure. In the future, it is anticipated that improvement will be made on financial allocation in water resources management. In the future, global warming and greenhouse effect which are the major causes of climatic change will be addressed.
The maintenance of world climate reduces the alteration of the quantity and quality of water, especially on freshwater resources. Sustainable climatic conditions will eliminate incidences of disrupted river flow in the future which has led to drying up of rivers in the current era. Currently, the groundwater aquifers are overdrawn and polluted, and most water bodies have been degraded (Ahmed et al., 2016). In the future, knowledge, technological innovation and economic resources will be used to manage water resources making the resources more efficient and effective. Drought caused by hydrological imbalances which continue to affect the will be reduced in the future through an increase in the plantation of trees as a drought-resistant strategy.
Week 4: Energy Management
Current energy demand and supply is unsustainable due to high dependency on fossil fuel. Increasing concern on climate change has led the promotion of transition methods to clean energy sources such as the adoption of renewable resources which are underutilized in the current era. The society as shown less commitment to renewable resources and reliance on fossil and nuclear energy has led to increased effects of global warming and pollution (Blowers, 2013). In sustainable energy, growth will be propelled by scientific breakthrough and technological innovation which will be implemented to mitigate the adverse effects.
Clean sources of power will be economically viable to enhance the transition and increase the global energy supply (Ahmed et al., 2016). The future of energy will consist of improving the economic viability of clean energy technology which will be achieved through government funding, regulations and effective marketing and promotion of clean energy. Through the Paris climate agreement, countries will regulate the emissions through the introduction of cleaner sources of energy such as solar and wind.
Waste Management In The Future .
Waste management is a great challenge in the contemporary world. Most waste is dumped with piles of garbage in homes. Waste is also cited as affecting and contaminating the oceans, clogging drains, the transmission of diseases, increasing respiratory problems and causing floods, harm to animals and economic development due to poor management (Tietenberg & Lewis, 2016). Thus, there is no doubt that in the future waste management will be crucial with the promotion of various management systems such as recycling and use of technology for reduction of environmental costs.
Conclusion
The enhancement of the sustainable future to describe above requires major social, economic, political, and ecological choices and tradeoffs to overcome the contemporary livelihoods. Changes in social practices such as consumption and waste management will be crucial for the achievement of a future sustainable environment. The government will implement viable policies and enforce strict regulation on the use of resources such as energy and water. Conservation measures need to be encouraged while people will be required to trade off their comfort to actively engage in preservation, conservation, and environmentally friendly practices. The society as a whole will need to learn and accumulate knowledge on how to use technological innovation and become creative in ecological protection and conservation.
References
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Najam, A., Runnalls, D., & Halle, M. (2016). Environment and Globalization: Five Propositions (2010). The Globalization and Environment Reader , 94.
Pyke, C. R. (2004). Habitat Loss Confounds Climate Change Impacts. Frontiers in Ecology and
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Ottman, J. (2017). The new rules of green marketing: Strategies, tools, and inspiration for
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Ravetz, J. (2016). City-region 2020: integrated planning for a sustainable environment . Routledge.
Tietenberg, T. H., & Lewis, L. (2016). Environmental and natural resource economics . Routledge.
